Tree Nitrogen Status and Leaf Canopy Position Influence Postharvest Nitrogen Accumulation and Efflux from Pear Leaves

`Cornice' pear trees (Pyrus communis L.) were fertilized with ammonium nitrate depleted in “N in Spring 1987 and 1988. In Aug., Oct., and Nov. 1988, midleaves on current season shoots were sampled at three positions from the periphery to the center of the canopy. Total N/cm' of leaf area remained almost constant through October, even though percent N concentration declined as specific leaf weight (SLW) increased. Furthermore, there was no substantial net change in either labeled or unlabeled N in either treatment until senescence began in October. Peripheral leaves contained higher levels of both reserve and newly acquired N than did less-exposed leaves. Despite large differences in N/cm2 for October samples, by November leaves from both high (HN) and low N (LN) trees exported similar percentages of their total N. The average N export to storage tissues irrespective of tree N status was 71%, 61%, and 52% for peripheral, medium, and interior leaves, respectively. The export of N was influenced more by the leaf position in the plant canopy than the nutritional status of the tree.EEA Alto ValleFil: Sanchez, Enrique Eduardo. Oregon State University. Department of Horticulture; Estados Unidos. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaFil: Righetti, Timothy L. Oregon State University. Department of Horticulture; Estados Unido

Risk Assessment of RYR Food Supplements: Perception vs. Reality

Thirty-seven red yeast rice (RYR) food supplements were screened for their mycotoxin and natural statin content. Products included pure RYR capsules and multi-ingredient formulations with standardized amounts of monacolin K (MK), marketed both online and retail in the European Union. In terms of mycotoxins, citrinin (CIT) was found in all the monitored products. As CIT content ranged from 100 to 25100 μg/kg, only four products were compliant with maximum EU levels in force until April 2020, while a single product was compliant with the limit of 100 μg/kg introduced after that date. Four contaminated products were labeled as “citrinin free”. In terms of natural statins, nine products had a lower content vs. label statements (from −30 to −83%), while for 24 a larger MK amount (from 10 to 266%) was noticed. Three products had a negligible MK content and only 19 offered a daily dosage exceeding 10 mg as dictated by the health claim granted by EFSA in the EU. No sample had label values compliant with pharmaceutical Good Manufacturing Practices requirements (95–105% content of active constituent). Variable, but small amounts of simvastatin (0.1–7.5 μg per daily dose) were found in 30 samples. These results suggest that limited efficacy and reported safety issues may stem from an under-regulated and undercontrolled market, weakening both effectiveness and risk assessment evaluations

Management of Nitrogen and Calcium in Pear Trees for Enhancement of Fruit Resistance to Postharvest Decay

Management of pear (Pyrus communis L.) trees for low N and high Ca content in the fruit reduced the severity of postharvest fungal decay. Application of N fertilizer 3 weeks before harvest supplied N for tree reserves and for flowers the following spring without increasing fruit N. Calcium chloride sprays during the growing season increased fruit Ca content. Nitrogen and Ca management appear to be additive factors in decay reduction. Fruit density and position in the tree canopy influenced their response to N fertilization. Nitrogen: Ca ratios were lower in fruit from the east quadrant and bottom third of trees and from the distal portion of branches. High fruit density was associated with low N: Ca ratios. Nutritional manipulations appear to be compatible with other methods of postharvest decay control.EEA Alto ValleFil: Sugar, David. Oregon State University. Southern Oregon Experiment Station; Estados UnidosFil: Righetti, Timothy L. Oregon State University. Department of Horticulture; Estados UnidosFil: Sanchez, Enrique Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Alto Valle; ArgentinaFil: Khemira, Habib. Oregon State University. Department of Horticulture; Estados Unido

Mass Spectrometry Imaging Disclosed Spatial Distribution of Defense-Related Metabolites in Triticum spp

Fusarium Head Blight is the most common fungal disease that strongly affects Triticum spp., reducing crop yield and leading to the accumulation of toxic metabolites. Several studies have investigated the plant metabolic response to counteract mycotoxins accumulation. However, information on the precise location where the defense mechanism is taking place is scarce. Therefore, this study aimed to investigate the specific tissue distribution of defense metabolites in two Triticum species and use this information to postulate on the metabolites’ functional role, unlocking the “location-to-function” paradigm. To address this challenge, transversal cross-sections were obtained from the middle of the grains. They were analyzed using an atmospheric-pressure (AP) SMALDI MSI source (AP-SMALDI5 AF, TransMIT GmbH, Giessen, Germany) coupled to a Q Exactive HF (Thermo Fisher Scientific GmbH, Bremen, Germany) orbital trapping mass spectrometer. Our result revealed the capability of (AP)-SMALDI MSI instrumentation to finely investigate the spatial distribution of wheat defense metabolites, such as hydroxycinnamic acid amides, oxylipins, linoleic and α-linoleic acids, galactolipids, and glycerolipids